Passionate beans-to-bar chocolatier and ice cream maker Travis Goh makes some of the best ice cream flavors we’ve tasted at Apiary in Singapore. Perfect scoops with natural flavors of pure ingredients. We tried lavender, coconut, blue milk (butterfly pea), black sesame, and caramelized strawberry. Another flavor that was still in the test kitchen was one of Anders’ all-time favorites ice creams – milk ice cream with chocolate chips & orange zest. We can’t even imagine how good the seasonal black truffle ice cream is – sadly, we missed it by a few weeks. Seriously, don’t miss this place when in Singapore.
Looking for more great spots for food and drinks in Singapore? Check out our foodie map of Singapore.
Do you know other great ice creams in Singapore? Feel free to share your best recommendations in a comment below.
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