Connie & Ted’s Providence Chef Serves L.A.'s Best Lobster Roll

Chef Michael Cimarusti is most well-known for his Michelin-starred restaurant Providence, but it’s his casual seafood shack Connie & Ted’s that we keep coming back to. The creamy New England-style clam chowder and the fish and chips are really good, but the lobster roll is the main event. You’re given the choice to have it served hot and buttered, or cold with mayonnaise – we’ve tried both and highly recommend choosing butter, which melts delightfully into the house-made brioche bun. This is the best lobster roll we’ve ever had! Save room for the amazing blondie brownie, which is topped with house-made vanilla ice cream and sea salt caramel – it’s one of our favorite desserts in L.A.

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CONNIE & TED'S

Address & Contact Information
8171 Santa Monica Blvd, West Hollywood, California, United States
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Grilled catch of the day with herb oil.
Grilled catch of the day with herb oil.
Connie and Ted's fish and chips are excellent, too!
Connie and Ted’s fish and chips are excellent, too!
The blondie brownie, topped with house-made vanilla ice cream and sea salt caramel, is one of our favorite desserts in L.A.
The blondie brownie, topped with house-made vanilla ice cream and sea salt caramel, is one of our favorite desserts in L.A.
Jesse feeling clawsome!
Jesse feeling clawsome!
Connie & Ted's, an East-Coast seafood shack in the heart of West Hollywood.
Connie & Ted’s, an East-Coast seafood shack in the heart of West Hollywood.

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