File under: restaurants we wish we could bring home as souvenirs. Progressive Asian cuisine, with delicious dumplings and steam buns, scallion pancakes, wagyu, and chicken karaage. Authentic flavors with modern touches, like a burnt onion cream on the side of your scallion pancakes. Loads of natural wine + sake here by the glass, and amazing hospitality. Save room for dessert; owner Mico Cheung used to be a pastry chef at Robuchon in Hong Kong, so she knows a thing or two about pastries. We loved the light-as-air, fluffy as a cloud Japanese cheesecake, topped with whipped cream and lime zest. A must-visit in Antwerp!
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MICO & JON Address & Contact Information Kloosterstraat 13, Antwerp, Belgium Website Instagram Facebook
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