Einberget

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Situated at a farm in Skatval outside Trondheim, Eiberget is a former pop-up concept turned permanent restaurant by self-trained chef Ola A. Hagen Auran. The tasting menu consists of 10-15 courses and uses exclusively ultra-local and self-grown products.

Einberget

Opening: October 30, 2020

Category: Restaurant

Address & Contact Information

Einberget 21, Skatval, Norway

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Anders Husa

Anders Husa and Kaitlin Orr are food & travel bloggers and creative content creators. From their base in Copenhagen, they operate the largest and most influential restaurant-focused travel blog in Scandinavia.