Restaurant Grøningen

Located on Kvitsøy in Norway, Restaurant Grøningen is the sister eatery of the seafood restaurant Fisketorget in Stavanger from chef Karl Erik Pallesen. An old fishing port has been turned into a restaurant, bar, and event space. On the menu, you’ll find seafood, sandwiches, cakes, and the signature “Kvitsøykomle” (fish dumpling).