Under

Restaurant Under in Lindesnes, Norway is the largest underwater restaurant in the world and the first of its kind in Europe. Designed by acclaimed architecture firm Snøhetta, it is without a doubt one of the most anticipated restaurant openings of the year. Head chef Nicolai Ellitsgaard (Boen Gård) has developed a sustainable menu mostly based on local seafood and forest plants. Watch our video from the dining experience here.