Tabac Brasserie & BarCreative Cooking by a Former Fäviken Chef (Closed Permanently)
Tabac is a modern brasserie and bar in the heart of Tallinn’s Old Town. Owned by the former DJ P.Julm (aka Priit Juurmann), who also has well-known places like F-Hoone and Frank. Head chef Tõnis Saar has a background as the pastry chef of restaurant Fäviken Magasinet in Sweden. He’s also been involved with Leib Resto ja Aed and Kotzebue Bakery & Charcuterie. Finally, he can let his own creativity loose, using local ingredients and a contemporary cooking style. Paired with colorful and pungent cocktails.
Note: This restaurant has closed permanently.
Looking for more great spots for food and drinks in Estonia’s capital? Check out our city map of Tallinn!
Tabac Brasserie & Bar in TallinnTerrine au foie gras with sticky figs, raspberry mustard & toasted briocheTriple-fried new potatoes with North Sea trout roe, smoked trout smetana & horseradishHead chef at Tuljak – Tõnis SaarTabac’s tartare with truffle cream, marinated mushrooms & crispy ryeRoasted and pickled beetroots with goat’s milk yogurt, rocket, honey woodruff & toasted pumpkin seedsThe selection of cocktails we tasted at TabacGrilled Baltic herring, chevre, potato rösti, and pickled shallotsOctopus tempura with courgette-pepper salsa & coriander
Hungry for more?
Connect with us daily by joining our food community, The Hungries, and follow us on social media for more food inspiration!