Tuljak One of the Oldest Restaurant in Tallinn

Sponsored by Visit Estonia

Sponsored by Visit Estonia

Tuljak is one of the oldest restaurants in Tallin, dating back to 1965. It was completely refurbished and renewed some years ago by the restaurant group that also owns OKO, NOA, and NOA Chef’s Hall, into a modern Estonian restaurant. From the à la carte menu at Tuljak, you want the tartare and the bird’s nest dessert. Their black bread serving is one of the best, and comes complete with roasted pork belly, mustard, and crispy onions.

Looking for more great spots for food and drinks in Estonia’s capital? Check out our city map of Tallinn!

Restaurant Tuljak in Tallinn
Restaurant Tuljak in Tallinn
TULJAK

Address & Contact Information
Pirita tee 26 E, Tallinn, Estonia
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Black bread serving with roasted pork belly, mustard and crispy onions, and butter with fling salt
Black bread serving with roasted pork belly, mustard and crispy onions, and butter with fling salt
The Tuljak tartare, sriracha mayo, horseradish, herbs & crispy bread
The Tuljak tartare, sriracha mayo, horseradish, herbs & crispy bread
Interior details at Tuljak
Interior details at Tuljak
Tomato & buffalo mozzarella with basil pesto & balsamic vinegar
Tomato & buffalo mozzarella with basil pesto & balsamic vinegar
Palate cleanser
Palate cleanser
Octopus with spinach risotto
Octopus with spinach risotto
An old Volga car parked outside Tuljak
An old Volga car parked outside Tuljak
Bird's nest dessert – thin, crispy pastry with vanilla cream & raspberries
Bird’s nest dessert – thin, crispy pastry with vanilla cream & raspberries
The crescent moon – chocolate cake & cherry sorbet
The crescent moon – chocolate cake & cherry sorbet
Executive chef Tõnis Siigur and the head chef at Tuljak – Lauri Alvari
Executive chef Tõnis Siigur and the head chef at Tuljak – Lauri Alvari

Disclaimer

This meal was sponsored by Visit Estonia. The project is supported by the European Regional Development Fund. We chose which places to visit and feature.

Anders Husa

Anders Husa and Kaitlin Orr are food & travel bloggers and creative content creators. From their base in Copenhagen, they operate the largest and most influential restaurant-focused travel blog in Scandinavia.

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