Främmat Parisian-Style Wine Bar With Decadent Dishes

A cozy, Parisian-style wine bar is serving some of the most mind-blowingly tasty snacks in Stockholm. Chef Kalle Nilsson formerly worked at Punk Royale, before opening his own spot in Vasastan. They’ve jammed as many tables into the small space as possible, so you’re able to see all of the action and feel the energy of the kitchen. The menu is displayed on a chalkboard and dishes are crossed off as they go. The dishes are decadent – highlights included the gruyere gougeres, the crispy chicken skin topped with cream and trout roe, the lobster roll, and the lamb, foie gras, and lardo pie.

Crispy chicken skin with cream and trout roe.
Crispy chicken skin with cream and trout roe.

Looking for more great spots for food and drinks in the Swedish capital? Check out our city map of Stockholm!

FRÄMMAT

Address & Contact Information
Dalagatan 54, Stockholm, Sweden
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Främmat is located in Vasatan in Stockholm.
Främmat is located in Vasatan in Stockholm.
Red shrimp, corn, and bearnaise.
Red shrimp, corn, and bearnaise.
Peas, lardo, and balsamic vinegar.
Peas, lardo, and balsamic vinegar.
The lobster roll with radish remoulade and sorrel.
The lobster roll with radish remoulade and sorrel.
Baked bone marrow with beef tartare, mustard, and cress.
Baked bone marrow with beef tartare, mustard, and cress.
Tourte with lamb, foie gras, lardo, and jus.
Tourte with lamb, foie gras, lardo, and jus.
Madeleines with strawberries and blackcurrant leaf ice cream.
Madeleines with strawberries and blackcurrant leaf ice cream.

Have you been to Främmat? Let us know in a comment below.

Kaitlin Orr

Kaitlin Orr and Anders Husa are food & travel bloggers and creative content creators. From their base in Copenhagen, they operate the largest and most influential restaurant-focused travel blog in Scandinavia.

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