Mirabelle is an organic bakery and coffee shop that turns into a pasta restaurant for lunch and dinner. Owned by Kim Rossen and Christian Puglisi, the place supplies sourdough bread, baked goods, and pizza doughs to all their other places like Bæst, Manfreds, and Relæ. The croissants are flaky and layered pieces of crunch heaven!
Looking for more great spots for food and drinks in Copenhagen? Check out our city map of Copenhagen!
Have you been to Mirabelle? Feel free to share your experiences in the comments below.
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Anders Husa & Kaitlin Orr