Sirkus Renaa

Rumors & Newly Opened Restaurants

Located in Stavanger, operated by the Renaa family, is a 900 square meters large space of food extravaganza. Sirkus Renaa is a combined bakery, pastries, ice cream & chocolate shop, café, and pizzeria. Head bakers: Nikolai Meling. Pastry chef: Hege Andersen. Chocolate production by Pavel Pavlov.

Sirkus Renaa

Opening: November 25, 2020

Category: Bakery, Cafe, Ice Cream Shop, Restaurant

Address & Contact Information

Lagårdsveien 61, Stavanger, Norway

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Anders Husa

Anders Husa and Kaitlin Orr are food & travel bloggers and creative content creators. From their base in Copenhagen, they operate the largest and most influential restaurant-focused travel blog in Scandinavia.