Swee Choon Tim Sum Dim Sum Restaurant Open Almost 24/7

Soothing your hunger is rarely an issue in Singapore. Swee Choon Tim Sum is our go-to spot for late-night dim sum – open almost 24/7! The place has been around since 1962 and is quite an institution in Singapore. Grab a table, check off your order on their paper sheet menu, and wait for the party to start. It doesn’t take long before your table starts to fill up with plates. Among the many delicacies, don’t miss their delectable salted egg yolk custard buns – steamy, soft buns with a hot, runny yolk sauce inside. Other favorites include the prawn and banana fritter (yes, the combo works!), the xiao long bao (soup dumpling), and fried wanton with mayo.

Looking for more great spots for food and drinks in Singapore? Check out our foodie map of Singapore.

Shanghai xiao long bao.
Shanghai xiao long bao.
Fried wanton.
Fried wanton.
Steamed char siew bao.
Steamed char siew bao.
Prawn & banana fritter.
Prawn & banana fritter.
Steamed salted egg yolk custard bun.
Steamed salted egg yolk custard bun.
Breaking open the steamed salted egg yolk custard bun.
Breaking open the steamed salted egg yolk custard bun.

What’s your favorite dim sum spot in Singapore? Feel free to share in a comment below.

Anders Husa

Anders Husa and Kaitlin Orr are food & travel bloggers and creative content creators. From their base in Copenhagen, they operate the largest and most influential restaurant-focused travel blog in Scandinavia.

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