Trondheim is Norway’s third-largest city with an increasingly interesting culinary scene. That’s thanks to the mix of well-established restaurateurs and young, up-and-coming chefs, who have embraced the New Nordic cuisine and done pioneer work with regards to sustainability. Combine that with strong food traditions and great local produce in the Trøndelag region and you have a food city in rapid growth. In 2019, two Trondheim restaurants were finally awarded the city’s first Michelin stars by the prestigious French guide. Some would argue that these awards were well overdue. Nevertheless, it cemented Trondheim as a new gastronomic center point in Norway. In 2020, Trondheim will host the next launch of the Michelin Guide Nordic Countries.
In this city map, we have gathered all our favorite spots to create the best restaurant guide to Trondheim. You will find coffee shops, bars, high-end restaurants, and casual eateries. We have also included some hotel recommendations. Navigate the map easily either by scrolling through the list on the right or by clicking the points on the map. Places are listed in geographical order.